Whole 30 Breakfast Skillet
I am starting week 2 of my Whole 30. This one has definitely not been an easy one for sure! Here is my favorite breakfast recipe!
1 sausage (Aidells Chicken Apple is Whole30)
1/4 sweet potato
1/4 white potato
toppings: avocado & the everything seasoning
Optional: any other veggies you have in the fridge
Preheat the oven to 350 degrees. Sauté sausage, potatoes and other vegetables while oven preheats. Once cooked, crack an egg in the middle and put skillet in the oven for 8-10 min. I have been cooking mine a little extra so the yoke isn’t runny, but its up to you! Top with avocado and The Everything Seasoning for extra flavor!
Tip: I roast a ton of potatoes ahead of time so that this meal is super quick.